From the Ground Up CSA

Volunteer | Directions | Donations | Harvest | Expenses 
CSA Pricing | CSA Privileges | Risks | Food Safety | Clagett Farm

Vegetables

A project of the Chesapeake Bay Foundation and the Capital Area Food Bank at Clagett Farm.

11904 Old Marlboro Pike
Upper Marlboro MD 20772
301/627-4662
clagettfarm@cbf.org

Latest farm news, photos, and recipes: http://cbf.typepad.com/clagett_farm

We use about 20 acres of Clagett Farm to raise produce.  We sell our produce through a system called Community Supported Agriculture, or CSA.  This means that our customers pay once in the spring.  We use that income to purchase seed and supplies, and pay our staff.  Then our members come to one of our pick-up sites once a week for the entire harvest season (6 months) and take one portion of what we have harvested.  Because we want everyone to have access to healthy produce, we distribute 40% of our harvest to low-income families.

• Prices, pick-up sites
• Volunteering or working for produce
• Sponsor a share for a low-income family
• Typical harvest
• Member privileges: You-pick, missed pick-ups, etc.
• Safe food, healthy eco-system
• Risks and Rewards of joining our farm
• Our donations to local agencies feeding the hungry
• Who payClagett Farm - From The Ground Up - Billss the bills?
• Directions to the farm (you will get lost using MapQuest!)
• Latest farm news, photos and recipes on our weblog, Clagett Farm Notes

If you would like to become a new member, send an e-mail to clagettfarm@cbf.org, and ask to be notified when shares become available. We will send you an e-mail invitation in March when it is time to buy shares.