Nutrient credit trading has been touted as a gamechanger for the oyster aquaculture industry, but how does it actually work? Growers and experts weigh in on how to take advantage of this growing opportunity and discuss challenges to implementation.
Moderator: Dr. Jeff Cornwell, Research Professor, University of Maryland Center for Environmental Science
Erik Michelsen, Deputy Director, Anne Arundel County's Bureau of Watershed Protection and Restoration
Doug Myers, Maryland Senior Scientist, Chesapeake Bay Foundation
Greg Sandi, Maryland Department of the Environment's Integrated Water Planning Program
Jordan Shockley, CEO, Blue Oyster Environmental
Learn more about the Maryland Shellfish Growers Network