-
Agriculture's Future Is Now
February 22, 2023
What does a farm have to do with saving the Bay? How we can produce enough nutritious food while also reducing pollution and restoring the health of our waterways? Jared and Elissa Planz look at how CBF's Clagett Farm is answering those questions.
-
Coming to Life: A Winter Day on CBF’s Clagett Farm
February 21, 2023
Get an inside look at how CBF's Clagett Farm team is preparing for the growing season. The farm is a place to ground-truth how holistic farm systems, often termed ‘regenerative agriculture,’ can help improve soil and water quality.
-
Farm-Fresh Produce Shares Available for Purchase Through CBF’s Clagett Farm CSA
March 22, 2022
Residents in the Annapolis and Upper Marlboro areas of Maryland can purchase shares to receive a variety of farm-fresh produce each week through the Chesapeake Bay Foundation’s popular Clagett Farm Community Supported Agriculture (CSA) program.
-
Regenerative Agriculture Pioneer Michael Heller Retires
March 11, 2022
Michael Heller, a regenerative farmer and environmental advocate whose career spanned more than 40 years, retired this month from the Chesapeake Bay Foundation.
-
Community at Clagett Farm
August 19, 2019
CBF summer intern Carrie Klein took a trip to Clagett Farm and learned how contagious it really is.
-
Burgers and Brews for the Bay: A Farm to Table Event Returns with Sliders, Craft Beer, and More
October 8, 2018
(ANNAPOLIS, MD)—Visit the Chesapeake Bay Foundation’s 285-acre sustainable Clagett Farm this month for a festival featuring local craft beer, a variety of sliders, clay-oven pizza, and Chesapeake Bay science.
-
9 Reasons Spring Is Amazing
April 10, 2018
Planting trees, sailing boats, picking strawberries, celebrating Earth Day, there are so many reasons spring may be the very best season on the Chesapeake Bay!
-
Community Welcomed to Third Annual Burgers, Brews for the Bay
September 29, 2017
Newsroom