August 3, 2020
Blue crabs are known far and wide as a symbol of the Chesapeake Bay region. But how are they doing?
July 1, 2020
The latest assessment of the Chesapeake Bay’s blue crab population has determined that it is healthy, and no management changes are necessary.
May 20, 2020
This year’s survey showed slightly fewer blue crabs in the Bay than in the 2019 survey.
May 11, 2020
We're calling on Congress to provide substantially more aid to the region’s struggling seafood industry, which is in economic free fall because of the near total shutdown of restaurants, markets, and other outlets for fresh oysters, crabs, and other Bay seafood.
May 8, 2020
Our weekly roundup of engaging, educational, and inspirational Bay content to enjoy at home during the age of COVID-19.
Bipartisan Bill Would Increase Funding for NOAA’s Chesapeake Bay Office, Benefit Oysters, Crabs, and Other Valuable Fisheries
January 27, 2020
Legislation introduced today would reauthorize the National Oceanic and Atmospheric Administration’s Chesapeake Bay Office and proposes increasing its annual funding from $12 million in 2021 to $24.6 million in 2024.
September 5, 2019
It's up to Virginia state legislators to ensure the funding and programs are in place to make Virginia's strong Chesapeake Bay Blueprint a reality.
September 4, 2019
Virginia recently released a strong, detailed and practical plan to reduce pollution to its portion of the Chesapeake Bay and the tidal rivers that feed it. Now, Gov. Ralph Northam and the General Assembly must turn the plan into action.
July 2, 2019
(ANNAPOLIS, MD)—Estimates from this year’s winter dredge blue crab survey found that the population is 60 percent above the previous year, and the best since 2012.
June 25, 2019
(HAMPTON, VA)—Today the Virginia Marine Resources Commission approved changes to Virginia’s blue crab fishery that include a slight increase in catch limits in November.
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