Save the Bay Blog February 2021

  • Student Leaders: Where Are They Now?

    February 26, 2021

    Five recent graduates from CBF's Student Leadership Program reflect on their experiences with CBF and how they have led them to where they are today.

  • What We Owe to George Washington Carver

    February 25, 2021

    In honor of Black History Month, we remember George Washington Carver, a scientist and pioneer in agricultural research. His work is fundamental to many important environmental practices used today. In particular, his research is critical to a number of CBF initiatives as it relates to today’s push for regenerative agriculture.

  • Save the Bay News: How Farms Can Save the Bay

    February 19, 2021

    Our monthly roundup of engaging and educational content for you to enjoy at home. This month, we look at some of the farmers implementing conservation measures to help save the Bay.

  • Clean Water, New Grass, and Space for Wildlife

    February 16, 2021

    Rotational grazing improves water quality and pasture quality at Funkhouser Farms in Virginia's Shenandoah Valley.

  • Partners in Clean Water

    February 10, 2021

    For Chesapeake farmers to help save the Bay, the Biden administration needs to partner with them.

  • Congress Goes WILD for New Restoration Program

    February 9, 2021

    New Chesapeake WILD program will help restore fish and wildlife habitat and bolster recreational opportunities through the Watershed, if Congress delivers funding.

  • This Is the Way Small Farms Can Survive and Thrive

    February 8, 2021

    Dairy farmer Matt Bomgardner sees grazing as a way to save money and preserve family farms.

  • Students to Maryland Legislators: We Need Climate Solutions Now!

    February 3, 2021

    CBF Student Leaders from across the state spoke up about the need for strong climate legislation.

  • The Day the Ladybugs Moved In

    February 1, 2021

    On their farm in Frederick County, Maryland, MK and Andrew Barnet are working to restore the soil, the water, and the planet—all in the name of good food and good life.




Disclaimer

The views and opinions expressed in the media or articles on this site are those of the speakers or authors and do not necessarily reflect the views and opinions held by CBF and the inclusion of such information does not imply endorsement by CBF. CBF is not responsible for the contents of any linked Website, or any link contained in a linked Website, or any changes or updates to such Websites. The inclusion of any link is provided only for information purposes.


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