December 5, 2023
To succeed in the next chapter of bay-saving, we’re going to have to widen conservation’s historically narrow lens. We can’t focus so pointedly on trying to recreate the past that we neglect to build for the future—a future that recognizes that nature and human communities are intertwined.
November 16, 2023
This month, we discuss what it means to center people in conservation. When we do it successfully, it not only moves watershed restoration forward, but also builds community.
November 13, 2023
For nearly two decades, CBF’s Volunteers as Chesapeake Stewards (VoiCeS) program has inspired hundreds of dedicated volunteers to serve their community and the Bay.
November 9, 2023
In building local food systems that support community and environmental wellbeing, small and urban farms have an outsized impact.
November 8, 2023
This summer, roughly 90 volunteers from all walks of life came together for 10 weeks to restore waterfront in Portsmouth, Virginia. Community and comradery ensued.
November 6, 2023
There are more than 18 million people who live in the Chesapeake Bay watershed, who don’t all look the same, have the same background, or speak the same language. But we are connected by the right—not the privilege—to clean water.
November 3, 2023
After just four years, the James River Buffer Program is already responsible for planting more than 900 acres of forested buffers on several dozen properties in the Middle and Upper James River watershed in Virginia.
November 2, 2023
For 50 years, the Endangered Species Act has had remarkable success, saving 99 percent of the species on its list. While some species have tragically been lost forever, these three Chesapeake comeback stories give us hope.
October 27, 2023
The Chesapeake Bay region’s food system profoundly affects the watershed and the people who live here. Our latest newsletter features stories about how to meaningfully address pollution from agriculture—the largest source of pollution to the Bay but also a critical part of our economy and way of life.
October 23, 2023
CBF's Clagett Farm Vegetable Production Manager Jared Planz discusses the value of eating local.
October 20, 2023
With intensifying livestock production in places like the Eastern Shore of Maryland, many are finding that conservation practices can’t keep up with pollution.
October 18, 2023
CBF’s Brian Gish discusses the pollution challenges in Pennsylvania’s Lancaster County and the best way to approach them.
October 16, 2023
How the James River Buffer Program has revolutionized the planting of valuable, pollution-reducing streamside forested buffers.
October 13, 2023
Change is a constant opportunity. The best laid plans will inevitably encounter wrenches. It’s how we react to them that matters.
October 6, 2023
For most, the Back River Wastewater Treatment Plant is a distant environmental problem, but for nearby residents, it’s a daily, dismal struggle. Read their stories going back 75 years.
September 29, 2023
Fall is a magical time around the watershed. From vibrant, changing leaves to blustery cold fronts to quintessential autumnal activities, explore some of the great things that make this season on the Chesapeake so special.
September 26, 2023
Rising water temperatures are reshaping the watershed and require restoration that takes climate change into account. Here are five things you should know.
September 22, 2023
What exactly happens on a CBF field experience? CBF Pennsylvania educator Adaiah Bauer walks us through a typical day in the field.
September 11, 2023
TC Energy, the company that operates a gas compressor in Petersburg—a small city outside of Richmond, Virginia—is planning to expand its operations. The proposal would increase pollution and possibly endanger the health of a mostly Black community already besieged with pollution from other industries.
September 8, 2023
At CBF, we’ve seen firsthand the benefits that come with adopting the principles of regenerative agriculture. Now you can join us in celebrating everything regenerative farming offers at our Food & Farm Fest at CBF's Clagett Farm this October.
September 1, 2023
Amber Whaley is on a mission. “It feels like you’re helping people and the environment,” she says of her passion for upcycling. Whaley's Secondhand Sunshine on Chincoteague Island has quickly become a community go-to for reusing and upcycling a kaleidoscope of items.
August 25, 2023
Headwater wetlands in Pennsylvania, river valleys in Virginia, and oyster reefs on the Eastern Shore may seem like vastly different worlds. But all of these vital habitats have one thing in common: They’re crucial to supporting life.
August 23, 2023
A Virginia project doubles as a testing ground for the latest innovations in oyster restoration technology.
August 18, 2023
Most greenhouse gas emissions that drive pollution in our watershed come from a much larger area, known as the Bay's airshed. Limiting carbon pollution from this larger area is crucial to improving water quality and public health.
August 10, 2023
Much like brook trout and the Eastern hellbender, bog turtles are an indicator species of water quality. Follow some official surveyors on their quest to research this tiny reptile.
August 8, 2023
CBF Maryland Executive Director Allison Colden on oyster restoration, the CESR report, and the future of the save the Bay movement.
August 3, 2023
As part of a farming family and working with farmers, Kristen Heberlig Hoke knows that investments in the family farm can improve the bottom line, protect herd health, and reduce polluted runoff that harms local waters.
July 25, 2023
Farmers across the Bay watershed share their experiences leveraging important Farm Bill programs that support productive, healthy farms and waterways.
June 30, 2023
Advocates helped secure important wins for trees in Maryland, while the upcoming Farm Bill and recent challenges to climate action and wetlands protections highlight the need for continued advocacy ahead.
June 29, 2023
Progress toward clean water includes the need for a greater focus on the Bay's 'living resources,' such as blue crabs and striped bass, as well as placing more emphasis on the places and pollution that most affect the Bay's human communities.
June 28, 2023
Clean the Bay Day volunteers made a difference in Richmond this year with the Capital Region Land Conservancy by removing 147 tires from a future greenway.
June 26, 2023
After nearly 20 years at CBF, Vice President for Litigation Jon Mueller is ready for his next big challenge.
June 20, 2023
Leading researchers across the watershed released a seminal scientific report in May that sought to answer the question so many people are asking: Why is restoration taking so long?
June 14, 2023
CBF Vice President of Litigation Jon Mueller breaks down the big takeaways from the recent Sackett v. EPA ruling and what it could mean for water quality in the Chesapeake Bay watershed.
June 13, 2023
After falling to record lows in 2022, blue crabs are on the rise—albeit a modest one. CBF scientist Chris Moore explains why there's still reason for caution.
June 8, 2023
If you live in the northern regions of the Chesapeake Bay watershed, you’ve likely noticed unusually hazy skies obscuring the sun this week caused by massive wildfires in Canada.
May 31, 2023
For the first time, Maryland is giving small-scale farmers a similar financial boost for cover crops that larger-scale farmers have enjoyed for years.
May 26, 2023
What does it mean to save the Bay? To create a future in which humans and nature flourish together.
May 25, 2023
The simple idea of getting kids “out on the water, messing around in boats” has remained at the core of CBF’s award-winning environmental education programs for 50 years—an anniversary milestone celebrated by the stories in this edition of Save the Bay News.
May 22, 2023
By forging human connections, watershed communities uncover the environmental connections that bind them to each other and their waterways.
May 19, 2023
CBF student leaders take action for their communities, their watershed, and their world.
May 17, 2023
The benefits of outdoor education to students and society are backed by a growing body of evidence. But achieving widespread access depends on supporting innovation and removing barriers for teachers and schools.
May 15, 2023
The immersive experience of a day out on the water has been at the heart of CBF's environmental education program since it began in 1973. The fleet may have since evolved but the mission, and its impact on students, remains the same.
May 12, 2023
CBF President & CEO Hilary Harp Falk reflects on the lessons she learned during her time as a CBF educator.
May 10, 2023
Now that the sunny and warm weather is (hopefully) here to stay, it is time to appreciate and take advantage of all the Bay has to offer. Here are four ways to celebrate the Bay in the next four weeks.
May 8, 2023
Under the ASMFC’s action last week, Atlantic Coast states will be implementing a 31-inch maximum size limit for striped bass.The organization also voted to start a process to make additional changes to fishery regulations later this year. Chris Moore, CBF’s Senior Regional Ecosystem Scientist, tells us what Bay anglers need to know.
April 27, 2023
From a rock concert to a digital folk artist inspired by Clean the Bay Day, take a look at some of the creative ways people are honoring and working to save the Bay.
April 24, 2023
Dwight Easter, artist and longtime Hampton Roads resident, discusses litter, beachgoing, and creating art.
April 23, 2023
We want watermen to benefit from the bounty of blue catfish and other invasive species in the Bay, which would improve the Bay's overall ecosystem.
April 19, 2023
The brainchild of Towson High School students, the homegrown Tributary Festival melds music and passion to the tune of more than $19,000 raised to date for Bay restoration.
April 12, 2023
Student Aidan Kissner has succeeded in getting the little stream behind his house, which carries many personal memories, named "Kitty Payne Creek" so that it can get the respect, attention, and protection it deserves.
March 31, 2023
In the first quarter of the year, CBF and our clean water advocates have been fighting for trees, healthy fisheries, environmental justice, agricultural investments, and more.
March 29, 2023
The way we produce food has profound consequences for the health of our communities, our environment and our local economies. Unfortunately, the status quo isn’t working for us or our environment. Legislators and policymakers need to support farmers' efforts to make critical changes.
March 24, 2023
This month, we explore the Bay's remarkable fisheries—from surveying blue crabs to controlling blue catfish to examining a trout hatchery. Read these stories and more.
March 22, 2023
The season for catching Chesapeake Bay blue crabs is already underway in Virginia, and recreational crabbing will officially kick off in Maryland on April 1. Several boats have been plying the waters the past several months, however, to pursue the crustaceans not for steaming but for science.
March 16, 2023
Getting 3.2 million hatchery-raised trout into waterways, as well as sustaining wild trout populations, is a critical part of the worldclass fishing for which Pennsylvania’s mountain streams are renowned. Both require good water, and lots of it.
March 15, 2023
A delegation of environmental advocates, aquaculture operators, and scientists met with legislators to support important aquaculture bills being considered in the Maryland General Assembly.
March 9, 2023
Last month, Virginia wrapped up its legislative session and with it came big wins for the Chesapeake Bay’s fisheries. Read more about the strides made to control blue catfish and protect oysters, blue crabs, and menhaden.
March 8, 2023
A little over a year ago, Hilary Harp Falk took over as president and CEO of CBF. Thirteen months later, she sat down with Tim Wheeler of the Bay Journal to talk about the future of the restoration effort and CBF’s role in it.
March 7, 2023
The best surface for baby oysters to grow on is the shell of another oyster. Virginia's adoption of a fund to help recycle oyster shell will give a much needed boost to this natural resource.
February 24, 2023
This month, we explore the roots of regenerative agriculture, how winter is unfolding on CBF’s own regenerative farm (and why we have one), and what the future of agriculture in the watershed could look like.
February 23, 2023
There is a special part of the world at the edge of the Yeocomico River in Virginia’s Northern Neck. For 146 years, the Wilson Family has called this land and water home.
February 22, 2023
What does a farm have to do with saving the Bay? How we can produce enough nutritious food while also reducing pollution and restoring the health of our waterways? Jared and Elissa Planz look at how CBF's Clagett Farm is answering those questions.
February 21, 2023
Get an inside look at how CBF's Clagett Farm team is preparing for the growing season. The farm is a place to ground-truth how holistic farm systems, often termed ‘regenerative agriculture,’ can help improve soil and water quality.
February 17, 2023
Dr. Mamie Parker has spent her life making history as a Black, female conservationist, paving the way for young Black women who want to pursue a career in the environmental world.
February 16, 2023
The new Conowingo Dam license process can be transformative for the Bay, but only if Maryland officials can work through the challenges of dealing with the dam’s private operator, the utility Constellation Energy.
February 15, 2023
Virginia legislators are considering several important proposals that could open significant opportunities for more farmers to improve their business operations while working for cleaner water.
February 14, 2023
Tens of thousands of years ago, farmers of color around the world pioneered ways of working the land that are critical for restoring ecological balance, clean water, and community today.
February 13, 2023
Funding will soon be flowing from Pennsylvania’s new cost-share Agricultural Conservation Assistance Program (ACAP) to help more farmers put pollution-reduction measures on the ground, creating optimism and momentum for cleaner rivers and streams in the Keystone State.
February 6, 2023
CBF Clean Water Captain Kit Norlan shares how her family set out to shrink their consumption of plastic and paper, with information that could help you do the same.
February 3, 2023
From 11 October to 11 November, 2022, volunteers around the world took part in the NASA GLOBE Trees Challenge 2022: Trees in a Changing Climate. The challenge resulted in 4,700+ tree height observations from 1,500+ locations in 50 GLOBE countries.
January 31, 2023
Thanks to draft legislation, the Chesapeake Bay may finally get the national recognition, along with greater public access, that lawmakers and environmental groups in the region have been seeking for decades.
January 27, 2023
What does the 2022 State of the Bay mean for the long-term health of the Chesapeake and the communities that depend on it? Dive into the big takeaways from the recently released report and more stories about the state of the Bay.
January 26, 2023
There are finally bright spots for the Bay’s oysters. The collaborative Chesapeake Oyster Alliance—nearing the halfway milestone of its ambitious campaign to add 10 billion oysters to the Bay—is part of the resurgence.
January 25, 2023
As one year ends and another begins, many of us have hope and optimism for the new year. In these early days of 2023, CBF is encouraged that momentum in 2022 can bring us closer to cleaner rivers and streams in Pennsylvania.
January 24, 2023
Nutrient runoff from farms is the largest source of pollution in our waters. Reducing it is also the biggest opportunity to restore them. That’s why this year’s Farm Bill debate in Congress is so important.
January 19, 2023
As we celebrate the 50th anniversary of CBF's award-winning Education programs, we reflect that the first way to get young people to care about the Bay is to let them experience it.
January 18, 2023
The Chesapeake Bay this month earned a D+ in CBF’s biennial report card assessing the watershed’s health. While the overall score remains unchanged from two years ago, there’s a lot going on below the surface. Here are five big takeaways.
January 11, 2023
Legislative sessions have kicked off around the watershed. Here’s what we’re fighting for.
January 9, 2023
Former CBF student leader and current Baltimore educator Jess Jenkins describes what brought her back to the Bay.
January 5, 2023
Maryland Gov.-Elect Wes Moore’s optimism is a welcome antidote to the recent gloom surrounding the Chesapeake Bay cleanup.
Save the Bay Blog - 2023
- Heart and Science: The Chesapeake Bay Needs Both
- Save the Bay Newsletter: Living Shorelines, Urban Farms, and People-Centered Conservation
- Being the Bay’s Voice
- Little Pieces of Life, Green, and Community
- Living Shoreline Builds Resilience—and Community
- A Place for People
- Successful Virginia Buffer-planting Program is Worth Replicating in the Farm Bill
- Back from the Edge
- Save the Bay Newsletter: Healing Headwaters, Pollution Hotspots, and Eating Local
- What Would a Dream Food System Look Like?
- Black History and the Bay
- Earth Day
- Farmer Success Stories
- Fox Island Farewell
- History for All
- Honoring Will Baker
- Learn Outside
- Locally Grown
- Nature Journaling
- Save the Bay News
- Slowing the Flow
- State of the Bay
- Student Leadership
- This Month in the Watershed
- This Month on the Bay
- Voices for Clean Water
- Water Quality
- Watershed Watchdogs
- Women's History and the Bay
The views and opinions expressed in the media or articles on this site are those of the speakers or authors and do not necessarily reflect the views and opinions held by CBF and the inclusion of such information does not imply endorsement by CBF. CBF is not responsible for the contents of any linked Website, or any link contained in a linked Website, or any changes or updates to such Websites. The inclusion of any link is provided only for information purposes.